At Kiburu Greens, our herbs thrive where nature’s best elements meet. Nestled on the serene plains of South Kinangop, at the foot of the majestic Aberdare ranges, our farm enjoys a unique blend of cool mountain air and nutrient-rich volcanic soils. This perfect setting allows us to grow some of the world’s finest herbs, bursting with flavor, aroma, and vitality.

We are committed to farming sustainably, nurturing our herbs with eco-friendly practices that respect the land and its bounty. From farm to table, every leaf is grown with care, ensuring the highest quality while preserving the environment for generations to come. With Kiburu Greens, you’re not just choosing herbs—you’re choosing a greener, healthier future.